Suggested pig cooking information: |
Cook pig at 300 degrees fahrenheit |
45 minutes for every 10 pounds |
If using lower heat, cook pig longer |
Higher heat will burn pig |
Stab holes in skin and turn up heat to 350 degrees fahrenheit for the last 30 minutes |
|
|
 |
|
Suggested pig purchasing location: |
|
Nahunta Pork Center |
Farmer's Market |
Raleigh, N. C. |
(919) 831-1848 |
 |
|
|
|
|
U&I Web Design © November 2006 |